Christina recently graduated from Salt Lake Community College with an associate’s degree in Communications, and is continuing her education at the University of Utah. Christina came to EMG after a moment in 2014 where she couldn’t shake the feeling that something was missing from her life. She made the huge decision to quit her career as a Pastry Chef to go back to school, after nearly 10 years in the culinary industry. She knew she wanted make a difference in the world and wanted to work in the nonprofit sector through PR and marketing. Since hearing Nikki speak about EMG in 2016, she has been involved and has been inspired to work towards more schooling after working with such a dedicated and passionate team.